Food at The Ruddy Duck
Jump to: Roast Dinners | Evening Menu | Lunch Menu
Please note: we do NOT take bookings by email.
Lunch Menu
Served 12.00pm – 2.00pm (Last orders 15 minutes before end of service)
V = Vegetarian, Vg = Vegan. Please ask regarding gluten free.
SHARING PLATTER FOR TWO PEOPLE – £15.99
Selection of cheeses, anti-pasta, olives, biscuits, bread, relish, and dips. Can be vegetarian by doubling up on bread and cheese and omitting anti-pasta (V).
SELECTION OF PANINI’S, SERVED WITH CHIPS AND GARNISH – £8.99
– Hand cut local ham, with or without cheese.
– Mature cheddar, onion chutney.
– Tuna with mayonnaise, with or without cheese.
– Pepperoni and cheese.
SOUP OF THE DAY (V & Vg option) – £5.95
With crusty bread.
CHOICE OF BURGER (V Option) – £13.45
– Gourmet Beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Haloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw, burger relish.
GAMMON STEAK – £14.99
With relish, choice of pineapple and one fried egg or just two fried eggs + chips, garden peas or baked beans (GF).
DEEP FRIED SCAMPI – £13.45
With chips, tartare sauce, either garden or mushy peas.
BEER BATTERED COD/HADDOCK – £15.49
Tartare sauce, chips, garden or mushy peas.
HOMEMADE LASAGNE – £11.99
With salad and garlic bread or chips.
SUMMER SALAD WITH CHOICE OF TOPPING – £9.99
Choose one from:
– Warm Chicken
– Chopped ham
– Tempura prawns
– Goats’ cheese or haloumi (V).
The Vegan option comes with vegan cheese, beetroot, grated carrot, and pine nuts. (Vg)
HAND CUT LOCAL HAM (GF) – £11.49
With 2 fried eggs, garden peas and chips.
JACKET POTATO WITH CHEESE AND COLESLAW (V, Vg or GF Option) – £7.49
Plus choose either: baked beans, tuna, or chicken and bacon.
HOMEMADE CHICKEN LIVER PÂTÉ – £7.49
With onion chutney, toast & butter.
3 DIFFERENT DESERTS OF THE WEEK – £6.99
Please ask for choices.
For small children we can do smaller menu portions, or choice of Fish Fingers and fries/Chicken Nuggets and fries/Chicken Goujons and fries (£5.99 each). We can also do smaller menu portions for adults with small appetites, please simply request this as an option!
Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.
Evening Menu
Served 5.30pm – 8.30pm (Last orders 15 minutes before end of service)
To Start
HALOUMI WITH A CRISPY BREADCRUMB COATING (V) – £6.99
Comes with a sweet chilli dip.
HOMEMADE CHICKEN LIVER PÂTÉ – £7.49
With onion chutney, toast & butter.
TAIL ON TEMPURA CRISPY PRAWNS – £6.49
With garnish and a chilli dip.
SPICY, CRISPY COASTED CHICKEN WINGS – £6.99
With sweet chilli dip.
SOUP OF THE DAY – £5.95
With hot roll and butter. (V & Vg option)
WHITEBAIT – £5.95
With garnish, and tartare sauce.
SHARING PLATTER FOR TWO PEOPLE – £15.99
– Selection of cheeses, anti-pasta, olives, warm bread, relish, and dips.
– Can be vegetarian by doubling up on bread & cheese and omitting anti-pasta (V).
Main Course
PLEASE ALSO LOOK AT OUR SPECIALS BOARD & ask about other vegan options.
GAMMON STEAK (GF) – £14.99
With relish, choice of pineapple with one fried egg, or just two fried eggs + chips, garden peas or baked beans.
8oz PAN FRIED RIBEYE STEAK – £23.99
With roasted tomato, mushrooms, chips, onion rings and garden peas. (GF without onion ring)
Peppercorn/blue cheese sauce additional £2.50
HANDMADE PIES – £13.99
Choose from:
– Steak & Kidney
– Chicken
– Ham & Leek
– Beetroot & butternut squash wellington (V, Vg)
All come with mash (or chips), gravy and peas or tender stem broccoli.
BEER BATTERED COD/HADDOCK – £14.99
With tartare sauce, chips & garden or mushy peas.
CHOICE OF BURGER (V Option) – £13.45
– Gourmet Beef (6 oz)
– Crispy chicken
– Spicy vegetable (V) or Haloumi (V)
All come with chips, baby gem lettuce, vine tomato, coleslaw, burger relish.
SEAFOOF LINGUINE – £15.99
In a rich sauce, with salmon fillet and tender stem broccoli.
DEEP FRIED SCAMPI – £13.45
With chips, tartare sauce and either garden or mushy peas.
MAC & CHEESE (V) – £8.45
with garlic bread.
HOMEMADE LAMB CURRY – £11.99
With rice and naan bread.
STEAK AND KIDNEY PUDDING – £13.99
With creamy mashed potato or chips, veg of the day and rich gravy.
HOMEMADE LASAGNE – £11.99
With salad and garlic bread or chips.
SUMMER SALAD WITH CHOICE OF TOPPING – £9.99
Choose one from:
– Warm Chicken
– Chopped ham
– Tempura prawns
– Goats’ cheese or haloumi (V).
The Vegan option comes with vegan cheese, beetroot, grated carrot, and pine nuts. (Vg)
WEEKLY VEGAN MAIN COURSE (Vg) – £(Dependent on dish)
Ask for details.
PLEASE ALSO LOOK AT OUR SPECIALS BOARD.
To Finish
CHEESE BOARD- £8.49
Selection of cheeses with crackers & chutney.
3 DIFFERENT DESSERTS OF THE WEEK – £6.99
Please ask for choices.
For small children we can do smaller menu portions, or choice of Fish Fingers and fries/Chicken Nuggets and fries/Chicken Goujons and fries (£5.99 each). We can also do smaller menu portions for adults with small appetites, please simply request this as an option!
Any dietary requirements please speak to the front of house staff, and we will do all we can to accommodate.
Please note: we do NOT take bookings by email.